Golden yellow Highlight
Each Apple is different: For our Bavarian Apple jellies we process only juice of very sweet sorts from Berchtesgaden in the south of Bavaria which are harvested in a perfect stage of maturity.
According to old recipes arises our golden yellow jelly drawing your interest.
Apple juice*, sugar, gelling agent pectin, acidifier citric acid
*Made from bavarian fruit
energy value | 941 kJ / 222 kcal |
fat | < 0,5 g |
saturated fatty acids | < 0,1 g |
carbohydrates | 54,0 g |
Thereof sugar | 54,0 g |
protein | < 0,5 g |
salt | 0,03 g |