Traditional baking ingredient
With the skin and seeds removed, this currant preserve can be perfectly blended into sauces to give them a fruit kick. On toast for breakfast, its smooth texture is a winner. The fruit is produced organically.
Our Organic Currant Preserve, strained, is so versatile:
A classic and popular choice on bread or toast, a great addition to fruit salads, quark dishes or muesli, adds a sharp and fruity tang to salads, sauces and side dishes, and is a traditional ingredient in Christmas baking and biscuits.
Sugar*, red currants*, gellant pectin, acidifier citric acid
*only from controlled organic agriculture
| energy value | 996 kj / 235 kcal |
| fat | < 0,5 g |
| saturated fatty acids | < 0,1 g |
| carbohydrates | 57,0 g |
| Thereof sugar | 57,0 g |
| protein | < 0,5 g |
| salt | 0,03 g |
Company address: Industriestr. 11, 97437 Hassfurt
Tel.: +49 (0)9521 9495-0
Fax: +49 (0)9521 9495-960
E-Mail: export@maintal-konfitueren.de
Martina Dütsch-Cerbone
Tel.: +49 (0)9521 9495-311
Fax: +49 (0)9521 9495-960
E-Mail: duetsch-cerbone@maintal-konfitueren.de
Sonja Käb
Tel.: +49 (0)9521 9495-312
Fax: +49 (0)9521 9495-960
E-Mail: kaeb@maintal-konfitueren.de
